HOSP310 - Management of Lodging Operations

Course Code: HOSP310 Course ID: 2951 Credit Hours: 3 Level: Undergraduate

Focuses on the understanding of how hotels are managed from the rooms’ perspective. Managerial aspects of the front of the house departments/divisions and the back of the house departments/divisions are to ensure efficient lodging operations; topics include the overview of the lodging industry, housekeeping, front office, PBX, reservations, revenue management, forecasting, budgeting, inventory management, service, ethics, and technology. (Prerequisite: HOSP100)